Wusthof's Classic line has been their best selling line for generations. This 8" Granton Edge Santoku Knife features a thinner blade than a traditional chef's knife with a 10° edge that makes it perfect for slicing and dicing. The gradual curve to the tip of the edge gives you a straight edge during nearly the entire length of the knife.

The 8" length is slightly longer than your typical Santoku giving you a knife that is even more versatile in the kitchen. The granton edge of the knife provides a small air pocket between the blade and food which pushes food from the blade and reduces friction and drag when slicing.

Wusthof Classic 8" Santoku Knife with Granton Edge Features

• Precision forged from a single blank of stainless steel
• Full tang is triple riveted for added strength and control at the handle
• Made in Solingen, Germany
• Lifetime Warranty

CARING FOR YOUR KNIFE

• Not dishwasher safe, hand wash after each use and towel dry
• Hone your blade every few days to help keep its edge